Brunch Menu

Hospitality Table

To Be Served Upon Your Guests Arrival

Baskets Of Freshly Baked
Miniature Danish, Muffins & Scones

Bagels, Croissants, Bialys
Cream Cheese Spreads

Fresh Fruit Platters
Seasonal Fruit Expertly Sculptured

Coffee and Decaffeinated Brewed Coffee
Fresh Fruit Juices

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Omelets Made to Order by Our Chef

Choice of:
Mushroom and Herbs, Western, Three Cheese
Primavera, Spinach, Peppers and Onions

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Served with Blueberry and Warm Maple Syrup

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Choice of:

Potato Latkes
Topped with a Vegetables Sour Cream

Apple Smoked or Canadian Bacon
Breakfast Sausage
Country Style Home Fries
Deep Dish Quiche – Asparagus, Lorraine and Spinach

Spiced Apple Crepes
Served with Fresh Whipped Cinnamon Cream

Country Toast With Fresh Strawberry Sauce
Stuffed French Toast With Mascarpone and Strawberries

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Optional Item

Sensational Smoked Fish Platters

Sliced Sable, Whitefish, Sliced & Filleted
Smoked Nova Scotia Salmon
Garnished With Lemons & Olives